SanRemo Bakery

Run by the Bozzo family since 1969. Natale, Rob, Nick and Eddie, have worked together to grow SanRemo to what it is today. The Bozzos work daily at the bakery and it would hard to imagine a SanRemo Bakery without the Bozzos. There really isn’t one without the other. Natale passed away in February of 2021, and his sons work even harder to keep his legacy alive. Italian recipes and methods with a modern twist. The finest & freshest ingredients, sourced locally.