Food
Nov
23
The Flavours of Tuscan Food: A history so rich you can taste it
On November 15, Buonissimo treated Italian food experts to a journey through the…
Nov
20
Italianismi – Local flavours, Italian excellences and their imitations around the world
In this chapter of the series "Italianisms in the World", Francesca Cupelloni from…
Nov
16
Italianismi – From Italy to the rest of the world
Simone Pregnolato explores this linguistic and culinary journey in this chapter of the…
Nov
15
Italianismi – Fairytale food
The third chapter “Italianismi nel mondo”, by Monica Alba, retraces the history of…
Nov
14
Italianismi – The fragrance of coffee
The second chapter of “Italianismi nel mondo”, by Chiara Murru, explores the rich…
Nov
13
Italianismi – Pasta: a truly Italian Passion
"Italianismi nel mondo" is a project by Casa Artusi in collaboration with the Italian…