Food

Jul 10
Zafferano: Another Word for Italian Gold

In kitchens across Italy, you will find a prized element that glimmers and shines, so…

Jul 05
Prosciutto Toscano DOP and Pecorino Toscano DOP presented in the major food retail stores in Ontario

The Cut&Share project has reached its conclusion following three years of activities…

Jul 04
Iconic Italian Ham Reaches New Milestone

This year represents a significant milestone for the Consorzio del Prosciutto di…

Jun 26
Finishing | Obsessed with Olive Oil Documentary

Producers of olive oil are dedicated to creating new and improved extra virgin olive…

Jun 13
RECIPE: Pesto alla Trapanese

Like ravioli and other pasta, strangolapreti is made differently in various regions of…

Jun 06
Cut & Share Recipe: Three Cabbage Flan with Pecorino Toscano DOP and Prosciutto Toscano DOP

Cut & Share is an awareness-raising campaign whose aim is highlighting and informing…