Buonissimo
Apr
17
On Our Radar: La Salumeria
Since 1984, La Salumeria, located at 2021 Yonge Street, has been one of Toronto’s…
Apr
10
RECIPE: Seared Shrimp
In this recipe Chef Roberto Fracchioni created a delicious sauce to serve with seared…
Apr
04
Cut & Share: Pecorino Toscano DOP and Prosciutto Toscano DOP
Cut & Share is an awareness-raising campaign whose aim is highlighting and informing…
Mar
27
Modern Love | Obsessed with Olive Oil Documentary
Extra Virgin Olive oil can have various aromatic notes and profiles. Modern milling…
Mar
16
Salute! Our guide to drinking in moderation the Italian way
Earlier this year the Canadian Centre on Substance Use and Addiction (CCSA), published…
Mar
14
A Taste of Liguria: Four Essential Things to Try in Genoa and the Italian Riviera
In October of 2022, I had a very special opportunity to travel to Genoa to attend the…