Buonissimo

Oct 03
RECIPE: Donizetti Cake

The Donizetti Cake is a typical dessert from the city of Bergamo. This dessert was…

Sep 20
RECIPE: Ossobuco

The long cold fall and winter months here in Canada are an exciting time for a chef,…

Aug 15
Sediamoci: Chef Jon Vettraino of Viaggio

You may not know Jon Vettraino personally, but if you frequent Toronto’s top eateries,…

Aug 01
The Frozen Italian Desserts You Need This Summer

When it comes to frozen Italian desserts, gelato often steals the spotlight. However,…

Jul 19
Tie one on with a Sgroppino

The classic Sgroppino is a balanced combination of zesty lemon sorbetto, Prosecco, and…

Jul 10
Zafferano: Another Word for Italian Gold

In kitchens across Italy, you will find a prized element that glimmers and shines, so…